Teething Biscuits (for infants) for Babies
Complete guide on how to prepare and serve teething biscuits (for infants) to your baby, by age.
Safety Information
How to Serve Teething Biscuits (for infants) to a 6–9 Months Old
How to Cut
For this age, only offer large, hard teething biscuits specifically formulated for infants—never regular cookies or homemade versions with potential crumbling. The biscuit should be long enough for your baby to grasp (about 8–10 cm / 3–4 in) and impossible to fit entirely in their mouth. The goal is for your baby to gnaw and soothe sore gums, not to bite off chunks. Always supervise closely: once the biscuit softens and breaks apart, discard it immediately to prevent a choking hazard.
Serving Instructions
For babies starting solids, teething biscuits can offer comfort while supporting oral motor development. Serve 1 biscuit per session, preferably as part of a snack rather than a full meal. Pair with foods that provide protein and healthy fats, such as unsweetened yogurt or pureed avocado, and avoid sweetened or flavored biscuits. Always supervise, offering only when the baby is upright and attentive. Discontinue use if baby tries to bite off or swallows large pieces.
How to Serve Teething Biscuits (for infants) to a 9–18 Months Old
How to Cut
Continue using only commercial teething biscuits designed for babies. At this age, some children may start to bite off pieces. The biscuit should still be hard and large enough (8–10 cm / 3–4 in) to prevent choking. Avoid products that easily crumble into hard chunks. Always supervise eating, and once a biscuit softens, breaks, or small pieces break off, remove it. Never leave your child unattended with food.
Serving Instructions
At this stage, continue to serve just 1 biscuit per snack, paying close attention as biting skills develop. Pair the biscuit with nutritious options like a smoothie of berries and plain yogurt, or mashed beans. Avoid biscuits with added sugar, honey, or artificial flavors. Biscuits should not replace meals. Offer water to drink, and always supervise to ensure safe eating.
How to Serve Teething Biscuits (for infants) to a 18+ Months Old
How to Cut
By now, some toddlers may be ready for softer biscuits, but always assess your child’s eating skills. For continued safety, opt for biscuits that dissolve easily in the mouth, and offer in a size still too large to fit completely in the mouth (8–10 cm / 3–4 in). Encourage slow nibbling and mindful eating. Watch closely—if your child bites off a piece larger than a pea, remove it and demonstrate safe eating. Always supervise and discontinue teething biscuits when biting, chewing, and swallowing skills have matured.
Serving Instructions
If your child enjoys teething biscuits, offer occasionally as a snack, not daily nor as a meal replacement. One biscuit at a time is sufficient, paired with whole fruit, slices of cheese, or other soft finger foods for a varied snack plate. Look for biscuits that dissolve easily and limit added sugars. Encourage slow eating and always supervise. As your child’s skills mature, consider transitioning to other age-appropriate snacks.
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